Saturday, 20 October 2012


Bar Counter
View of private dining area

We had lunch at one of our favorite Italian restaurant in Singapore. Valentino.The entire family is now based in Singapore and have moved to a bigger premises at Turf City. I have been visiting their restaurant for the last many years. hahaha.

Salad with pine nuts
Mixed Mushrooms

We had salad with pine nuts and mixed mushroom today for appetizers followed by one of my favorite grilled Octopus leg. Yummy.

Grilled Octopus Leg

For main course, we had lobster linguine, Oglio oglio prawns and pork chops in wine sauce and they tasted delicious. These are courses that are usually not on the menu.

Oglio Oglio Prawns

Lobster in pink sauce

Pork chop in wine sauce

We had a Chianti Classico today to go with the dishes. A light classic wine from the Tuscany region.

Chianti Classico

My kids had Panecotta for dessert but i dont have a sweet tooth. This is the Italian "豆花" but cost many times more?!


The owners treated us to a nicely decorated Limoncello to end the meal. This is the Italian way to end the meal. A sweet lemon flavored wine.

Our family will be there about once or twice a month. You can catch us there one day :).

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